If you’re a seafood lover, there’s only one place to be this summer—Red Lobster’s Crabfest 2025. It’s bold. It’s buttery. It’s delicious. And yes—it’s only available for a limited time, from June 23 to September 14.
This year’s event brings all-new Seafood Boils, refreshing summer cocktails, and exciting crab dishes you’ve never seen before. Whether you’re dining in or planning to recreate the flavors at home, this blog has everything you need to know.
What Is Red Lobster’s Crabfest?
Crabfest is Red Lobster’s annual summer celebration of crab. It’s the time when the famous seafood chain brings out its best crab-inspired dishes, new menu items, and family-style meals for seafood fans across the U.S.
Red Lobster has been known for serving fresh, traceable, and responsibly sourced seafood, and Crabfest is their big seasonal showcase.
This year, the spotlight is on Seafood Boils—a mix of crab legs, shrimp, sausage, corn, and potatoes, seasoned and served hot.
Red Lobster’s All-New Seafood Boils: Customize Your Summer Feast
Choose Your Boil:
Red Lobster is offering two types of Seafood Boils during Crabfest 2025:
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Mariner’s Boil
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Maine Lobster Tail
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Snow Crab Legs
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12 Shrimp
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Corn on the Cob
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Red Potatoes
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Sailor’s Boil
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Shrimp
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Smoked Sausage
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Corn on the Cob
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Red Potatoes
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Pick Your Flavor:
Each boil can be flavored your way. Choose from:
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Roasted Garlic Butter
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Cajun Butter
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OLD BAY® Seasoning
This customization makes it perfect for every kind of seafood lover—whether you like it spicy, savory, or mild and buttery.
Pro Tip: Ask for extra Cajun butter on the side for dipping your shrimp and potatoes.
More Crab, More Options: Explore the Full Crabfest Menu
Besides the seafood boils, Crabfest 2025 features other exclusive dishes that take crab to a whole new level. Here’s what’s cooking:
New Crab Dishes:
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Crabby Stuffed Mushrooms – A flavorful starter packed with crab stuffing
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Crab-Topped Asparagus – A fancy twist on veggies
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Crab-Topped Potato – A comfort food upgrade
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Steak Oscar – Juicy sirloin topped with lump crab and creamy sauce
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Salmon Oscar – Atlantic salmon with a luxurious crab topping
Fan Favorite: Crab Your Way
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Choose between Snow Crab or Bairdi Crab (+$9)
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Pick your flavor:
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Simply Steamed
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Garlic Butter
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Cajun Butter
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NEW: OLD BAY® & Parmesan
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This option is perfect if you love crab legs and want them just the way you like.
Festival of Summer Sips: Refreshing Cocktails to Match the Meal
What’s a summer feast without something cool and refreshing to sip?
Red Lobster is also featuring three limited-edition cocktails during Crabfest:
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Purple Haze by Dre & Snoop
STILL G.I.N., desert pear, lemonade, and gold shimmer. -
Passion Star Spritz
Tito’s Vodka, passionfruit, sparkling wine, and starfruit. -
Starry Eyed Surprise
Patron Silver Tequila, guava, blue curacao, Starry® soda, and sugar rim.
These colorful, bold cocktails are the perfect pair to the Cajun seafood boil or the crab-topped salmon.
Want to Make Your Own Crab Boil at Home?
Craving a seafood boil but can’t make it to Red Lobster? Here’s a quick guide to a homemade crab boil that’s easy, delicious, and gluten-free!
Easy Cajun Crab Boil Recipe
Prep Time: 50 min | Servings: 6 | Gluten-Free
Ingredients:
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2 lbs fresh crab legs
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1 lb large shrimp (peeled)
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1 lb smoked sausage (sliced)
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6 red potatoes (quartered)
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4 ears corn (halved)
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4 tbsp Cajun seasoning
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1 lemon (cut in wedges)
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1 stick butter
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6 cloves garlic (minced)
Instructions:
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In a large pot, boil potatoes for 10 minutes.
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Add sausage and corn, boil for another 5 minutes.
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Add crab legs and shrimp; cook for 5–7 minutes until shrimp turn pink.
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Drain the pot and transfer everything to a large platter.
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Melt butter with garlic and Cajun seasoning. Drizzle over seafood.
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Serve with lemon wedges and napkins—it’s messy, and that’s the fun part!
Save this seafood boil recipe for your next backyard party or family dinner.
Why Seafood Boils Are So Popular in the U.S.
Seafood boils are more than just meals—they’re social experiences. Whether it’s in a restaurant or at home, these dishes bring people together. They’re messy, interactive, and bursting with flavor.
Popular in Southern states like Louisiana, seafood boils often feature spicy Cajun seasoning, hearty ingredients, and lots of butter. Red Lobster’s version keeps those traditions alive—while adding premium seafood like lobster tail and snow crab legs.
Red Lobster’s Commitment to Quality
Red Lobster is known and trusted across the country for its dedication to responsibly sourced, sustainable, and high-quality seafood. With decades of experience in the industry, the brand carefully selects its ingredients to ensure every dish meets the highest standards.
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Responsibly sourced
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Traceable
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Sustainably harvested
With decades of experience, Red Lobster is trusted by millions of seafood lovers and has restaurants all across the U.S. This commitment is what makes Crabfest more than just a promotion—it’s a celebration of quality seafood.
You can read more about their sourcing and quality on the Red Lobster official website.
When & Where to Join Crabfest
Crabfest 2025 runs from June 23 to September 14, only at participating Red Lobster locations across the United States.
To find your nearest Red Lobster and check out the full Crabfest menu, visit:
https://www.redlobster.com
You can dine in, order to-go, or use Red Lobster’s delivery options through the app or third-party services.
Final Thoughts: Don’t Miss This Summer’s Ultimate Seafood Celebration
Whether you’re planning a date night, a family dinner, or just want to treat yourself to bold summer flavors, Red Lobster’s Crabfest 2025 is the place to be.
From customizable seafood boils to crab-topped favorites and colorful cocktails, every dish is crafted to bring joy and satisfaction.
So don’t wait too long—Crabfest ends on September 14.
Join the celebration, crack open some crab legs, and make this summer unforgettable!